Indian Green Chilli, Cayenne Pepper Green/Red seeds
Shelley’s GardenNicholas Street, Victoria, Australia
$6.00
Indian Green Chilli / Cayenne Pepper – Green to Red 🌶️
20 Seeds | 2026 Harvest | 🇦🇺 Grown | Heirloom / OP
Popular in South & Southeast Asian cuisine, this versatile Cayenne-type chilli is widely used fresh, dried, and for making curd chillies, chilli powders, and spice blends. Fruits mature from green to bright red, delivering strong heat and rich flavour.
🌶️ Heat Level: Approx. 30,000–50,000 SHU (Scoville Heat Units) – Hot
🌱 Productive plants with abundant slender chillies
🍛 Ideal for curries, stir-fries, pickles, drying, and traditional curd chilli preparation
☀️ Thrives in warm climates and containers
You will receive:
✔️ 20 Seeds
✔️ 2026 Harvested Seeds
✔️ Open Pollinated (OP) & Heirloom
✔️ Australian Grown 🇦🇺
Grow your own authentic spicy chillies for fresh cooking or homemade spice creations! 🌶️
2 in stock
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