Edible Chrysanthemum seeds
Little PlantaeWurundjeri Country, Rowville, Victoria, Australia
$4.00
Known as Shungiku, Edible Chrysanthemum, Garland Chrysanthemum AND Chop Suey Greens. their long spurred flower heads that sit so daintily above the blue green fan-shaped leaflets foliage. This is a salad green that can be grown in winter and again in spring. The flowers of Shungiku can be dried and stored to be used for tea. Often considered a substitute for Chamomile – with its soothing and stomach quieting properties. Great for Beneficial Insect Attraction in the garden.
100 Seeds
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9 in stock
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